A journey through the flavours of Antonino’s childhood

The cuisine of Cannavacciuolo in the hills in the heart of Campania

In the starred restaurant inside the intimate resort on the Sorrentine peninsula, the chef and the cuisine of Cannavacciuolo will guide you on an extraordinary culinary journey in his native land, the Campania, with a menu that retraces its path through Italy from South to North.

Menu

A return to his origins. A deep desire, that of Chef Antonino Cannavacciuolo, to bring his cuisine back to his homeland. A menu that aims to retrace Antonino's journey backwards through Italy from the South to the North.

Enter in our starred Restaurant's kitchen

Take the opportunity to be part of our brigade for a day. Discover our experience in the kitchen, a journey of culinary secrets and gastronomic emotions with the  Chef Nicola Somma.

The experience is available for guests who stay in our Resort and outside guests. 

The Resorts
of the Collection
The Resorts of the Collection

A collection of resorts that embrace North and South Italy. New intimate points of reference for hospitality dedicated to our guests, to allow them to regain time, size and mental and physical balance.

A collection of resorts that embrace North and South Italy. New intimate points of reference for hospitality dedicated to our guests, to allow them to regain time, size and mental and physical balance.

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discover Cannavacciuolo’S WORLD

CA.PRI S.R.L.
Sede legale: Via Giuseppe Fava n. 18, 28016 Orta San Giulio (NO)
C.F., P.IVA e R.I. di Novara n. 01938520036
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